Starters

  • Zuppa di Minestrone
    • Homemade minestrone soup served with homemade crusty bread

  • Parmiggiana della mamma
    • Fried Aubergine topped with fresh tomato and basil sauce and Parmesan cheese

  • Calamari Mamma Mia
    • Crispy fried calamari rings served with spicy 'nduja mayonnaise

  • Pate Cuore di Mamma
    • Homemade chicken liver pate, finished with aged brandy and port. Served with rhubarb chutney and homemade crusty bread.

Main Courses

All the mains are served with roasted potatoes and seasonal vegetables, exception from the pasta dish.

  • Choice of Roast Lamb or Beef
  • Pollo Mammona
    • Pan fried chicken breast topped with melted goats cheese, roasted cherry tomatoes and basil pesto

  • Branzino Amore di Mamma
    • Grilled seabass fillet on a prawn, mussel and parsley oil risotto

  • Gnocchi Mammona (V)
    • Gnocchi with tomato, fresh basil and bocconcini mozzarella

Desserts

  • Warm delicious Chocolate Brownie
    • Served with a scoop of ice cream

  • Chocolate Profiteroles
    • Pastry filled with fresh chocolate cream covered with chocolate sauce

  • Cestino di Meringa
    • Meringue nest served with ice cream and strawberries compote