Primi

  • Zuppa di Natale (v/ve)

    • Homemade Lentil, parsnips, apple crips and curried oil. Served with crusty bread

  • Pate della Casa

    • Chicken liver pate served with orange and cinnamon chutney, crusty seeded bread.

  • Hallumi Fritto

    • Deep fried breaded served on sweet peppers and red onion marmalade

  • Capesante Piccanti

    • Sauteded creamy spicy scallops, topped with spring onions and chorizo flavoured herbs mix breadcrumb

Secondi

  • Tacchino Regalo

    • Turkey Parcel wrapped in pancetta, Cumberland sausage and dry apricot stuffing, chestnuts gravy, served Christmas trimming and roasted potatoes.

  • Branzino di Nazareth

    • Oven baked seabass fillet and red prawn roll served on smoked celeriac puree, crispy roots, roasted hazelnut and chorizo flavoured breadcrumb

  • Gnocchi al Fomo

    • Creamy butternut squash, spinach and dolcelatte oven baked potato gnocchi

  • Spezzatino della Nonna

    • Slow cooked braise beef in a rich tomato and beef jus sauce, served with sauteed new potato and carrots

Dolce

  • Budino di Natale

    • Classic Christmas pudding served with homemade brandy sauce and red currant

  • Semifreddo alle Mandorle

    • Almond and cinnamon semifreddo served with caramelized almond and chocolate sauce

  • Pannacotta Speziata

    • Mulled wine flavoured vanilla pannacotta topped with citrus zest and star anice

Download Menu